Happy Birthday!

On Friday it was Mike's 25th birthday. Of course everyone knows how we celebrate birthdays around here, with food! For lunch, Mike's friend Rob took us to Fudruckers where Mike and I split an Elk burger. It was very good, Mike said it tasted like Yak. Very lean and very delicious. Then for dinner we went out with Mike's family to India Palace. Yay mango lassi! They have awesome service and very good food. It helps that they know us by sight there. Mike got some happy birthday Indian mango ice cream and shared it with all of us. Yum!

Then on Saturday Mike got to go stand around at Rice Eccles Stadium (at the U of U) and listen to the Governor give a speech for Governor's day. But the exciting news is that we got to go back out to Salt Lake that evening and have then best food on the planet.

Cucina Toscana! It's a great Tuscan restaurant that we have to limit ourselves to only going twice a year because it is a little pricey. It is well worth the money though. They have the most excellent pasta, proteins, and desserts. We love their 7 chocolates hot chocolate with biscotti.

On Sunday we had monster ( like german pancakes) for dinner because it is one of Mike's favorite things in the world. It's called monster because when it is baking in the oven it expands and swells like a great edible monster, but then it shrinks back down when it is taken out. A very lovely sweet syrup is poured over the top.

So we had a fun birthday weekend for Mike. I finally got him into some stylish new jeans and we set up the crib for the baby. Two unrelated things except that I have been wanting to do both for a while. Well, now it's back to packing so we can move!